Winter Salads

Lee Ann is offering a bevy of salads that highlight the oftentimes overlooked veggies of the winter season....

February 25, 2025
6:00 pm
$75
2:25_2

About This Class

Spring is still a month away and fresh, local produce is a distant memory, but in this class, Lee Ann is offering a bevy of salads that highlight the oftentimes overlooked veggies of the winter season. Looking to the Mediterranean, there’s a Greek Cauliflower Salad that brightens the winter staple with feta, artichokes and olives, and Jicama and Radish Salad with Cumin Vinaigrette that has a Southwestern flair. There’s nothing bland about crisp Celery Salad with Dates or the French-influenced Celery Root Salad with Pears and Hazelnuts. Washington apples star in a quick and easy Spanish Apple Salad with Cabrales Blue Cheese and Marcona Almonds. So much flavor to get us through to spring!

Complementary wine pairing.

ALL CLASSES ARE 2.5 HOURS LONG

Instructed by

Lee Ann Ufford

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