Celebrate the spirit of Wild Hills Wine, where every bottle takes root in the land and every gathering is a tribute to Pacific Northwest terroir. Join Damian Davis, whose passion shapes Wild Hills Wines, as he shares the stories and philosophy that define the vineyard, and enjoy insights from wine expert Lilli Blaylock. Experience a thoughtfully crafted menu by Beth and Leanne paired with Wild Hills varietals and a select guest estate, all designed to showcase the vibrant character and craftsmanship of Wild Hills Wine. Let the connection between earth, vine, and table inspire your palate throughout this special evening.
- Herbed Goat Cheese and Radish Tartines – Willamette Valley Wild Hills Pinot Gris
- Strawberry Arugula Salad – Willamette Valley Wild Hills Rosé
- Spring Pea Soup with Morel Mushroom Cream – Willamette Valley Wild Hills Pinot Noir
- Salmon with Pinot Noir Cherry Sauce served with Roasted Asparagus with Cheesy Breadcrumbs – Hyland Estates 2022 Old Vine Estate Pinot Noir
- Cavatappi with Garlicky Roasted Cherry Tomato Sauce – Columbia Valley Wild Hills Cabernet Sauvignon
- Rhubarb Custard Pie
