Join Pranee for an evening of Thai comfort dishes that you’ll want to make all fall and winter long!...
Join Pranee for an evening of Thai comfort dishes that you’ll want to make all fall and winter long! Learn to make her hearty Gaeng Leang, a kabocha pumpkin country-style soup, Gaeng Massaman Neau, Massaman curry beef, redolent of spices, Lahd Nah Moo, stir-fried pork and broccoli in black bean sauce served over wide fresh rice noodles, and Saku Peak, tapioca pearl pudding for dessert! Get ready for those cool evenings! Complementary wine pairing.
Note: This class is gluten-free
Refund Policy: If BSC cancels a class for any reason you’ll be contacted by phone and receive a full refund. If you must cancel a class, please notify us at least four days in advance for a full refund. Cancellations of less than four days will be given 50% credit toward another class. No credit given without pre-cancellation. However, a prepaid reservation is transferable to another attendee.
