Karen Ulrich, National Sales, representing importer, T. Edward Wines & Spirits.
Argentina and Chile both have unique grape growing regions that set their wines apart from the rest of the world’s wines. Spend an evening getting to know the unique blends and varietals these South American countries have to offer, joining representative Karen Ulrich as she talks about the wine and Paula and Leanne as they offer up a South American menu for a sumptuous sit-down dinner:
Jelu Torrontes, Zonda Valley 2022– Marinated Grilled Argentinian Red Shrimp
Casa Julia Sauvignon Blanc, Casablanca Valley 2023– Escabeche Salad with Provoleta
No Es Pituko Cabernet Franc 2022– Roasted Red Pepper Gazpacho
Casa Julia Carmenere Reserve 2021– Lamb Empanadas Chilenas with Chimichurri
Alhambra Blend Reserva, Valle de Uco 2021- Matambre – Argentinian Stuffed Flank Steak served with Papas con Chuchoca
Finca Abril Malbec “Rapsodia” Valle de Uco 2020-Argentinian Chocotorta