If you’ve visited Chicory in downtown Olympia, you’ll know that Chef Elise favors fresh, locally procured ingredients and innovative dishes that reflect the season. In this class, she’ll demonstrate how to make her refreshing Chilled Watermelon Gazpacho, perfect for a hot summer day, a toasty Grilled Panzanella Salad with Summer Vegetables, Grilled and Chilled Pork Tenderloin with Tonnato Sauce, a classic combo, accompanied by a Soft Herb Salad, and her Signature Summer Mini Cocktail. Celebrate summer in style! Complementary cocktail pairing.
This class will be partially held out on the deck, weather permitting.
Olympia’s Chicory!
Guest Chef / Author
If you’ve visited Chicory in downtown Olympia, you’ll know that Chef Elise favors fresh, locally procured ingredients and innovative dishes that reflect the season. In...
July 24, 2024
6:00 pm
$75
About This Class
Refund Policy: If BSC cancels a class for any reason you’ll be contacted by phone and receive a full refund. If you must cancel a class, please notify us at least four days in advance for a full refund. Cancellations of less than four days will be given 50% credit toward another class. No credit given without pre-cancellation. However, a prepaid reservation is transferable to another attendee.
Instructed by
Chef Elise Landry
Related Events
Tap Into Bayview School of Cooking
Subscribe to Emails
