8/11 Let’s Bake (Ages 5-8) Two Day Camp

Kids' Classes

Meet Miriam and her helpers in the BSC kitchen to learn how to create a beautiful and delicious birthday cake and make three impressive pastries....

August 11, 2025
9:00 am
$110
KidsCampBoth

About This Class

Have you ever wanted to bake a cake or make easy pastries for breakfast and snacks? Meet Miriam and her helpers in the BSC kitchen to learn how to create a beautiful and delicious birthday cake and make three impressive pastries. Become an expert baker as you measure, mix, stir, frost, bake, and much more! Join us for two adventure-filled days of hands-on baking fun! Price includes recipe booklet and apron!

Ages 5-8 Year-Old Cooks

Monday: Happy Birthday Cake!

  • Mini Vanilla Birthday Cake
  • Vanilla Buttercream Frosting
  • Citrus Filling
  • Surprise Beverage

Tuesday: Versatile Puff Pastry

  • Cream Cheese Danish with Orange Glaze
  • Savory Ham and Cheese Pastry (vegetarian upon request)
  • Summer Berry Puff Pastry
  • Surprise Beverage

BSC Kids Cooking Classes

Led by BSC Kids Culinary Arts Program Director, Miriam Padilla, Bayview School of Cooking’s programs for kids strive to provide a fun and safe environment where children can learn age-appropriate cooking skills as well as an appreciation for new and different foods! Be sure to sign up quickly because the camps are popular!

To register go to bayviewschoolofcooking.com or call 360-754-1448.

ALL KIDS CAMPS (AGES 5-8) ARE 2.5 HOURS LONG

Refund Policy: If BSC cancels a class for any reason you’ll be contacted by phone and receive a full refund. If you must cancel a class, please notify us at least four days in advance for a full refund. Cancellations of less than four days will be given 50% credit toward another class. No credit given without pre-cancellation. However, a prepaid reservation is transferable to another attendee.

Instructed by

Chef Miriam Padilla

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