Join Cortney for an extravagant menu of all things sausage. She knows that sausage offers flavor and versatility in easy dishes such as Sausage, Greens and Polenta, a comforting and hearty dish which she’ll make in class. You’ll also get to taste her Bean and Sausage Koftas, a meatball-type dish popular in the Middle East and Asia. Take home recipes for Buttered Lima Bean Stew with Kimchi and Sausage, and Sicilian Pork Meatballs, expanding your repertoire of sausage-based meals.
About the “In The Kitchen” Series
- Two sessions:
- Morning, 10:00 – 11:30 am
- Afternoon 1:00 – 2:30 pm (repeat of morning session)
- FREE – No registration or fee required
This spring, Cortney Kelley, who enjoys traveling the world and taking photographs, poring over cookbooks, cooking for friends and family, and whose love language is food, will be “in the kitchen” putting her own delectable, engaging spin on this free and informative monthly event.
Join Cortney for new recipes, product sample tastes, a 10% off coupon for groceries at Bayview, and free coffee or tea, compliments of Bayview.
ALL IN THE KITCHEN CLASSES ARE 1.5 HOURS LONG
