Julie returns to BSC with a menu that is sure to please! She’ll demonstrate how to make her tender Cilantro Flatbread, which is wrapped around an enticing combination of Roasted Lamb chunks, Herb-Marinated Feta, and Tzatziki Sauce—all reminiscent of a gyro. To serve alongside, try a vibrant Roasted Beet and Crème Fraiche Salad and Grand Marnier Roasted Carrots, the perfect accompaniments. Complementary wine pairing.
A Greek-Inspired Menu for Cool Fall Evenings
Julie returns to BSC with a menu that is sure to please! She’ll demonstrate how to make her tender Cilantro Flatbread...
November 14, 2024
6:00 pm
$75
About This Class
Refund Policy: If BSC cancels a class for any reason you’ll be contacted by phone and receive a full refund. If you must cancel a class, please notify us at least four days in advance for a full refund. Cancellations of less than four days will be given 50% credit toward another class. No credit given without pre-cancellation. However, a prepaid reservation is transferable to another attendee.
Instructed by
Julie Murray
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