Irish Inspiration
With less than two weeks until St. Patrick’s Day, Cortney is taking inspiration from Ireland and Great Britain, offering recipes that evoke the Emerald Isle. In class she’ll be making a vibrant Spring Greens Soup and hearty Hasselback Potatoes with Smoked Bacon and Beer. You’ll also take home recipes for Pan Roasted Pork Chops with Herby Potatoes, Parsnips, Pears and Minted Bread Sauce and Lemon Posset with Raspberry Compote.
Free Monthly Event
- 10:00 – 11:30 am & 1:00 – 2:30 pm
- No registration or fee required
This spring, Cortney Kelley, who enjoys traveling the world and taking photographs, poring over cookbooks, cooking for friends and family, and whose love language is food, will be “in the kitchen” putting her own delectable, engaging spin on this free and informative monthly event.
Join Cortney for new recipes, product sample tastes, a 3-day 10% off coupon for grocery shopping at Bayview, and free coffee or tea, compliments of Bayview!
